As promised in our last post, we got in touch with Raymond at iBrew and he’s replied really swiftly with news about the judges and evaluation process for iBrew this year.
It’s 6pm on a Thursday evening ahead of Easter Weekend and I’m thirsty. There’s a feeling of sweet liberation brought on by a long weekend in the air, and I’m ready to drink at Smith Street Taps. Set up by Brewers’ Craft Meng Chao and The Good Beer Company‘s Daniel Goh, the pair and their team have a busy night of the craft beer loyal all taking turns to pay homage to the kopitiam taproom ahead. Meng Chao and Daniel have been staging tap takeovers for the geeky and the keen learner to expand their knowledge of the who’s who […]